SWEEPSTAKES: Sign up for a chance to win one pair of roundtrip tickets to Tokyo when you subscribe to ANA e-Newsletter during the campaign period! NO PURCHASE REQUIRED.
Review the Official Rules and fill out all required fields of the Entry Form.
Acknowledge and agree to subscribe to ANA e-Newsletter.
Check your email and complete the subscription process to enter.
One lucky winner will be randomly chosen from eligible entries received during the campaign period. To be eligible, entrant must be at least 18 years of age, a legal resident of the United States, and a new ANA e-Newsletter subscriber or a mail-in entrant. We are more than happy to accept non-US residents to sign up for our e-Newsletter.
October 1, 2024 9:00AM - March 31, 2025 5:00PM (PT)
All Nippon Airways Co., Ltd. (“Sponsor”) with its Sweepstakes coordinating office located at 21250 Hawthorne Blvd., Suite 200, Torrance, CA 90503.
One winner will receive a pair of economy class round trip tickets to Tokyo from a U.S. ANA gateway airport nearest the winner’s residence; each "ANA Ticket" with a retail value up to $2,500.00 US Dollars.
Japan's highest peak, is a beloved destination for hiking and relaxation, offering stunning views and serene escapes.
Completed in 1958, Tokyo Tower is a vibrant broadcasting landmark offering breathtaking views of the city's dazzling skyline day and night.
The world's busiest pedestrian intersection, sees up to 3,000 people crossing at once and has been featured in numerous iconic films.
Tokyo's oldest and most popular temple, was founded in 645 to enshrine Kannon, the goddess of mercy.
A beloved Japanese noodle dish with a unique twist in nearly every region of Japan, each bowl offering a delicious taste of local flavor and tradition.
A classic Japanese dish featuring vinegared rice paired with a delightful array of vegetables and seafood, with raw fish being its most iconic ingredient.
An exquisite Japanese dining experience featuring a multi-course feast that artfully showcases seasonal ingredients and intricate culinary techniques.
A delectable Japanese dish of lightly battered and perfectly fried seafood and vegetables, delivering a crisp and airy texture with every bite.
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